
Why Small Businesses Are Great
We had one of our granola fans come to us last month expressing that we should make a carrot cake or key lime pie granola. We kept it in the back o...
Read moreAfter stamping our kraft bags by hand since 2017, we're so excited to announce that we've finally transitioned to new packaging.
Read moreOne of the greatest pleasures of doing what I do is meeting other artisans and hearing their stories. Being in upstate New York and traveling to ma...
Read moreMaking delicious food at home doesn't have to be difficult. It all starts with the ingredients - in our case, we believe food tastes more flavorful...
Read moreWe are so excited to announce that bumble & butter has been selected to compete in the NOSH Live Pitch Slam competition on November 30, 2018 i...
Read moreWild Ophelia is the sister brand of Vosges Haut-Chocolat that donates a portion of the profits towards young female entrepreneurs to pursue their p...
Read moreWe're keeping it simple and fun. Here's a few ideas of what to get your dad this year.
Read moreJamie is completing the Wild Ophelia accelerator program with Vosges Haut-Chocolat in Chicago. While the entire team is away from Ithaca doing thei...
Read moreWe took a trip this past weekend to Kriemhild Dairy Farm's 2nd Annual Calving Day, which celebrates the first day of Kriemhild's meadow butter-maki...
Read moreGrass-fed butter: it's the namesake of our granola, and for good reason.
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