Recipes
We've developed a collection of recipes using Jamie's Farm granola so you can get creative and inspired in the kitchen.
one-ingredient granola shortbread cookies
These shortbread cookies are super light, flakey, and buttery, but most importantly, requires only one ingredient - our granola.
The Ultimate Guide: Master the Art of Making Yogurt and Kefir at Home
Making yogurt and kefir is super simple to make at home. All you need is milk and a little bit of yogurt to kickstart the fermentation process.
Spring Green Bowl with Herb Hummus & Rosemary granola
This vibrant green bowl features sauteéd broccoli raab and kale, finished off with an uplifting aroma of lemon verbena butter. With a side of fresh fava bean herb hummus, a poached egg, and topped ...
We've put granola on top of a lot of things around here, so I figured it was time to start putting it inside things. These rosemary granola salt bagels are a game changer; like come on, how many ba...
4-Grain Porridge with Coconut Cream, Strawberry Plum Compote & Granola
Healthy, hearty, and comforting.
Honey Roasted Pear with Yogurt Mousse & Granola
The simple recipe we're all swooning for. It tastes more indulgent than it actually is.
Sweet Potato Bread with Granola Crumble Topping
Indulge in this hearty recipe for super moist sweet potato bread, naturally sweetened with maple syrup and topped with granola for crunch.
Yogurt. Mousse. I experimented with this to give out at a pop-up event I did at a West Elm store in Albany, NY last week. One customer in the store said, "this is the best yogurt I've ever had!" ...
Chocolate Buckwheat Porridge with Berries & Rose
This nourishing chocolate porridge gets a healthy dose of warming ginger and cinnamon, uplifted by the soothing aromas of rosemary, lavender, and rose. Finished off with fresh berries and a dr...
Buckwheat Crêpes with bourbon cinnamon apples
Makes 10-12 crepes 1 cup buckwheat flour 3/4 teaspoon salt 2 large eggs 1 cup milk of choice (we used almond) 1 tablespoon avocado oil or melted unsalted butter 1/4 to 1/2 cup water Butter or oil...
We made a delicious, moist poundcake packed with maple flavor, with zingy bits of candied ginger and lemon zest dispersed throughout. Instead of butter, we used a mixture of yogurt and extra virgin...
5 Tips & Tricks to Elevate Your Salad Game
We provide some tips and tricks to make your salads more exciting and delicious. (Hint: add some granola!)