Black Truffle with Honey
THE ORIGINAL BLACK TRUFFLE GRANOLA.
Baked with real truffle butter, each bite is filled with the indulgent and luxurious flavors of honey-butter toasted oats and the subtle earthy fragrance of truffle. Elevate a plain greek yogurt with a drizzle of honey, add to a cheeseboard, or sprinkle on a fresh salad—it's the perfect balance of sweet and savory.
🌾 Gluten-Free | Organic Ingredients
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organic gluten-free oats, organic honey, truffle butter (local grass-fed butter, black summer truffles 3%, truffle oil and grey sea salt), sliced almonds, organic coconut chips, organic brown sugar, pumpkin seeds, sea salt
Contains: dairy, coconut, tree nuts
In partnership with the Truffleist.
We bake our granola with The Truffleist's truffle butter, made from local grass-fed butter sourced from Kriemhild Dairy, and black truffles from Perigord, France.
How to eat
As a topping: Sprinkle on salads, soups, or roasted vegetables.
In a savory breakfast bowl: Top a bowl of scrambled eggs or avocado toast for a savory breakfast.
On a cheese plate: Add next to crackers for a sophisticated addition.
