Rosemary with Currants
The Flavor that started it all.
Rosemary with Currants was one of the original flavors of granola that friends and family couldn't stop talking about. Although traditionally used in savory dishes, rosemary offers a remarkably soothing, pine-like scent that counterbalances the sweetness of the honey while uplifting our buttery granola base.
Subtle and not overpowering, we use fresh rosemary leaves for depth in flavor, making a versatile granola to be paired with both savory and sweet dishes for any moment of the day. We toss our crunchy clusters with sweet, chewy currants - each bite is a surprise of layered flavor. Trust us on this one.
More sweet than savory. Full bodied, buttery, aromatic with notes of lemon and ginger.
Delicately crunchy with soft chewy currants
Gluten-free, Made with Organic & Locally Sourced Ingredients
organic gluten-free rolled oats, grass-fed ghee (clarified butter), local honey, sliced almonds, organic coconut chips, organic brown sugar, heirloom pumpkin seeds, zante currants (currants, sunflower oil), rosemary, sea salt